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ENVIRONMENTAL
Boom Sushi works hard to serve our customers and our planet.
Here’s how:
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We use recycled, biodegradable, and compostable materials in our packaging.
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We’ve invested in 98% energy efficient HVAC technology and energy efficient refrigeration to reduce our carbon footprint.
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We recycle our grease waste into biodiesel.
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We source our menu items from only non-endangered fish species and only from sustainable fisheries.
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We donate a portion of our sales to Oceana and Ocean Conservancy.

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